Welcome Industry Collaboration Project (ICP) Students enrolling on all Salford Business School’s master’s courses undertake the Industry Collaboration Project (ICP) Module which supports employability by offering you the choice of: A six-month paid work placement – an integrated period of work-based learning in a suitable organisation, as agreed by Salford Business School.An assessed internship- 3 month monitored work or service/volunteer experience agreed by Salford Business School, in which you will have specified learning goals and will need to actively reflect on what is being learned throughout the experience.A three month applied dissertation –this provides students with a unique opportunity to examine an issue important to an organization which should consist of research questions, aims and objectives, the rationale for undertaking the study, literature review, research methodology, analysis of findings, conclusions, recommendations and a critical reflection by the student of their work learning.An assessed entrepreneurship project- 3 month monitored entrepreneurial experience agreed by Salford Business School, in which you will have specified learning goals and will need to actively reflect on what is being learned throughout the entrepreneurial experience.A 12-month paid work placement – limited to five MSc programmes: Project management, Procurement, logistics and SMC, Operations management, International business, and Digital Marketing. The taught aspect of ICP is delivered via a one-week block. It will cover literature review, research methods, data analysis and findings. The taught delivery provides students with research training to support their final project, as well as providing a pathway which supports both applications for placements/internships and the development of the project plan. On successful completion of the taught modules, students will commence their individual ICP, for which an individual supervisor is allocated (students have no right of choice).
- PY2111: Learning Processes Behavior and Performance Assessment Item 2: Behaviour Modification Assignment For the behaviour modification assignment, you will be required to develop and implement a behavioural self-management programme. This will require you to select a behaviour that you wish to change and, by using principles of behaviour change, alter this behaviour over a four-to-five-week period. You will need to monitor (i.e., keep a record of) the behaviour over the training period and present the results in report format. As behaviour modification is an ongoing process, over the study period the report will be discussed in tutorials, and you are encouraged to bring questions to those sessions. This is not a report which you can do in a short time period, and you will need to engage in ongoing activity over the study period.
- Tourism and Leisure Management The Tourism System Describe the extent to which Singapore functions simultaneously as an origin region, transit region, and destination region. Discuss the potential synergies and conflicts that emerge from each of the three region combinations (e.g. origin/transit, origin/destination, transit/destination). Define your most recent experience as a tourist, in terms of which of the four categories in Figure 1 below it falls under, and also which purpose or purposes as discussed in topic of purposive component of the tourist (e.g. leisure, VFR, business, sport, spiritual & health, education, others). (5%, 100 words)
- ECON1056: Price Theory Industry Analysis 2. Scenario The government is about to undertake a large program of public works, repairing and upgrading bridges around the city. The Ministry of Transport has decided that the public works will be funded, in part, by a new tax on taxi companies. The government’s rationale for the new tax is that taxi operators benefit from well-maintained roads and bridges, and therefore should contribute to their upkeep.
- Economics talk
- BUS211: International Logistics Assignment 1: Anticipated Logistics Challenges 1. You are tasked with transporting a cargo of fresh Packham Pears (1,000kg) from Adelaide to the location where you are currently studying this unit How can this best be done? What challenges would you anticipate and how would you overcome these? 2. You are tasked with transporting a cargo of Blue Stilton cheese (1,000kg) from Cheltenham In the UK, to the location where you are currently studying this I